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K-State Research and Extension Bookstore

K-State Research and Extension Bookstore

24 Umberger Hall
Kansas State University
Manhattan KS 66506-3402

785-532-5830
785-532-7938 fax
orderpub@k-state.edu

Hours of Operation:
Monday - Friday:
8AM - 5PM
Saturday: Closed
Sunday: Closed

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Livestock » Poultry

Displaying 6 to 10 of 21 Publications.

  • EP117
    EP117
    West Nile Virus and Chickens

    Mosquitos transmit the virus to birds. There is no evidence that direct transmission from birds to humans can occur. Can I still eat the eggs and meat? Yes, if your birds are generally healthy.

    $0.15
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  • EP112
    EP112
    Judging Poultry at the County Fair

    Publication is temporarily unavailable while revision is in progress.

    $0.31
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  • EP113
    EP113
    Leg Problems in Broilers and Turkeys

    Leg problems can occur in fast-growing strains of broilers and turkeys. These disorders are not unique to small flocks; they also occur in commercial broiler and turkey flocks.

    $0.15
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  • 2POULTRY
    2POULTRY
    Production of Eggs and Home-Raised, Home-Butchered Broilers and Turkeys

    Individuals may raise and process poultry broilers using simple equipment, and achieve results with no more food safety risk than broilers purchased at the supermarket.

  • EP80
    EP80
    Poultry Nutrition for the Small Flock

    A sound nutrition program is essential to a successful poultry operation. From an economic standpoint, feeding accounts for 60 to 70 percent of the cost of production.

    $0.31
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Displaying 6 to 10 of 21 Publications.

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