Displaying 1 to 15 of 30 Publications
Salmonella in Livestock Feed
by Cassandra Jones Olivia Harrison
MF3549
Publication describes strategies to decrease the spread of Salmonella disease in feed mills. 4 pages, color.Published Date: Jul 2021
Feed Mill Biosecurity for Feed Mill Managers
by Cassandra Jones et al.
MF3550
Publication describes strategies to reduce the risk of contamination of animal feed by organisms that produce disease such as viruses and bacteria. 4 pages, color.Published Date: Jul 2021
Feeding Low-Test-Weight and Sprouted Wheat
by Twig T. Marston Joel M. DeRouchey
MF2659
Wheat that has been downgraded is priced for feeding rather than milling. Cattle and swine feeders should consider using processed wheat that is unacceptable for milling. 4 p.Published Date: Aug 2004
Feed Safety Basics for Veterinarians
by Cassandra Jones et al.
MF3548
Describes methods to reduce the risk from swine viruses and other highly contagious livestock diseases. Diseases can be spread by contaminated feed, surfaces such as feed mills, feed equipment, trucks, employee shoes, and similar contact points. Quarantine time, temperature, and anti-microbial feed additives can reduce the risk of pathogens surviving in feed. 4 pages, color.Revision Date: Jun 2021
Diet and Feed Management to Reduce Gaseous Emissions from Livestock Production
by Zifei Liu
MF3386
Gaseous emissions from livestock can be reduced through proper diet and feed management. This publication outlines principles and practices for achieving this goal. 4 pages, b/w.Published Date: Nov 2017
Evaluating Pellet Quality
by Charles Stark Adam Fahrenholz
MF3228
This publication describes techniques used to measure feed pellet quality. 4-page, color.Published Date: Jul 2015
Evaluating Particle Size of Feedstuffs
by Charles Stark Julie Kalivoda
MF3342
This publication describes the equipment and procedure used to evaluate feed particle size. Color, 4-page.Published Date: Nov 2016
Statistical Process Control: Techniques for Feed Manufacturing
MF2507
Defines uses of statistical process control in the feed manufacturing industry.Published Date: Aug 2001
Premixing
by Dwight Armstrong Keith C. Behnke
MF2056
Addresses premixing and its importance to manufacturing a quality livestock feed.Published Date: Jan 1996
Mycotoxins in Feed Grains and Ingredients
MF2061
Discusses the cause and other aspects of mycotoxins in grains.Revision Date: Jul 2000
Sampling: Statistical and Economic Analysis
MF2506
Techniques for optimizing sampling and maximizing the value of data collected from a sampling program.Published Date: Aug 2001
Rotating Drum Mixers
by Joseph P. Harner III Keith C. Behnke Timothy J. Herrman
MF2053
Provides information about the two types of drum mixers for livestock feed: single-action and double-action.Published Date: Oct 1995
Avoiding Drug Carryover During Feed Processing and Delivery
by Joseph P. Harner III Timothy J. Herrman John Falk
MF2055
Provides feed manufacturers with information that will help them avoid drug carryover (livestock feed contamination).Published Date: Mar 1996
Medicated Feed Additives for Swine
by Timothy J. Herrman Paul Sundberg
MF2042
Explains the regulations regarding the use of medicated feed additives and to provide a list of approved drugs and drug combinations and use levels. 9 p.Revision Date: Mar 2000
Grain Grading Standards in Feed Manufacturing
by Timothy J. Herrman Gerry Kuhl
MF2034
Explains the different factors used to assign a grain grade and how these factors may influence the processing performance and feeding value of low-grain grain.Published Date: Jan 1997
Displaying 1 to 15 of 30 Publications